Stone mills

A healthy diet should begin with basic natural products, such as fresh flour and bran. Grain is rich in vitamins, minerals, proteins, unsaturated acids. Due to the improper processing of cereals, its nutritive efficiency could be lost. However, today, as well as a thousand years ago, there is a proven way to produce flour products of the highest nutritional quality.

The Ukrainian company "The Miller" is a manufacturer of solid stone mills. The history of the brand began with the founders' need for high-quality whole grain flour with maximum preservation of useful properties. The goal is to improve health with the help of natural food. Starting to study bread production, the founders exposed the absolute incompetence of many modern manufacturers of bakery products: from milling to baking technology. 

Grain mill with natural stone

Cereals must be milled carefully, not be exposed to temperature and chemical influences. The Miller stone mill is equipped with carefully balanced millstones made of solid natural stone. Manufacturers use a special stone, proven for hundreds of years by our ancestors. The most ancient method of processing grain has the following advantages:

• Preservation of the natural grain composition. Whole grain flour can be obtained by the so-called one-time milling method when the grain is milled only once without sifting. 
• Careful milling. The grain is milled by breaking the soft and elastic components. The height of the upper millstone can be adjusted
• No overheating. Solid granite millstones are quite heavy and have a relatively low speed, which is necessary to maintain the optimum temperature up to 42 ° C - in this mode, the grain retains its nutrients. The Miller grain mill has various settings that control the milling temperature.
• No "chemicals". Contact of synthetic analogs of natural stone or metal with moisture and air can provoke the release of toxic substances. The best option is natural granite.

The body of the equipment is made of high-quality, environmentally friendly wood, the metal components are made of stainless steel. For the process automation, we use reliable and time-tested electrical components

The Miller offers a wide range of mills for a variety of needs for example home use or industrial and commercial use. Compact electric hand mills with a capacity of 30 kg/h fully meet the needs of a family, a small bakery, a pastry shop, or a coffee shop. Has minimum weight and small dimensions. 

Small-sized stone mills with a capacity of 45 and 80 kg/h are designed for bakeries and small flour mills. Such models are equipped with an emergency engine shutdown system if there is no grain in the hopper. For the production of flour on a large scale, The Miller specialists have developed large mills with a capacity of 150, 400, 500 kg / h. Frame and crane could be made of stainless steel. Also, it is possible to install a screening machine. Almost all models (except the D-50) have a function of adjusting the speed of the millstones. 

Advantages of the grain mill «The Miller»:

• It is universal equipment for milling different types of cereals: rice, wheat, rye, spelled, barley. 
• High-quality craft equipment, time-tested and used in Ukraine and abroad.
• Opportunity to produce flour and build your own business.
• Durable, easy to maintain mechanism. In addition, the manufacturer also offers a tool kit for updating the pattern and surface roughness of millstones, lubricating bearings, and centering the axle shaft.
• Grain mill «The Miller» will become the highlight of your home or business.